| 中文名 | 镉 |
| 英文名 | Cadmium |
| 国别 | 欧盟 |
| 食品中文名称 | 蔬菜和水果，不包括根茎类蔬菜、叶类蔬菜、新鲜药草、叶类芸苔属蔬菜、茎类蔬菜、真菌的海藻 |
| 食品英文名称 | Vegetables and fruit, excluding root and tuber vegetables, leaf vegetables, fresh herbs, leafy brassica, stem vegetables, fungi and seaweed (28) (3) |
| 食品分类号 | 3.2.1 |
| 残留限量 | 0.050mg/kg |
| 有效性 |  |
| 来源 | Commission regulation (EU) No 488/2014 of 12 May 2014 |
| 实施日期 | 2014-06-02 |
| 备注 | (3) As regards fruits, vegetables and cereals, reference is made to the foodstuffs listed in the relevant category as defined in Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (oJ L 70, 16.3.2005, p. 1) as last amended by Regulation (EC) No 178/2006 (oJ L 29, 2.2.2006, p. 3). This means, inter alia, that buckwheat (Fagopyrum sp) is included in ‘cereals’ and buckwheat products are included in ‘cereal products’. Tree nuts are not covered by the maximum level for fruit. (28) The maximum level applies after washing of the fruit or vegetables and separating the edible part. |