| 中文名 | 镉 |
| 英文名 | Cadmium |
| 国别 | 欧盟 |
| 食品中文名称 | 叶类蔬菜、新鲜的药草、叶类芸薹属蔬菜、芹菜、块根芹、欧洲萝卜、婆罗门参、山葵和以下真菌: 双孢蘑菇、平菇、香菇 |
| 食品英文名称 | Leaf vegetables, fresh herbs, leafy brassica, celery, celeriac, parsnips, salsify, horseradish and the following fungi (28): Agaricus bisporus (common mushroom), Pleurotus ostreatus (Oyster mushroom), Lentinula edodes (Shiitake mushroom)(3) |
| 食品分类号 | 3.2.3 |
| 残留限量 | 0.20mg/kg |
| 有效性 |  |
| 来源 | Commission regulation (EU) No 488/2014 of 12 May 2014 |
| 实施日期 | 2014-06-02 |
| 备注 | (3) As regards fruits, vegetables and cereals, reference is made to the foodstuffs listed in the relevant category as defined in Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (oJ L 70, 16.3.2005, p. 1) as last amended by Regulation (EC) No 178/2006 (oJ L 29, 2.2.2006, p. 3). This means, inter alia, that buckwheat (Fagopyrum sp) is included in ‘cereals’ and buckwheat products are included in ‘cereal products’. Tree nuts are not covered by the maximum level for fruit. (28) The maximum level applies after washing of the fruit or vegetables and separating the edible part. |